Antipasti Platters

  • Roast Vegetable Platter
    11.50
    Oven-roasted seasonal vegetables, marinated artichoke, fresh hummus, herbed olives, buffalo mozzarella and tomato salad, caramelised red onion, rocket, Manchego cheese, goat’s cheese dip. Chargrilled ciabatta bread.
  • Italian Cured Meats
    12.50
    Selected Italian meats, fresh hummus, Manchego cheese, herbed olives, fresh rocket, caramelised red onion, marinated artichoke, goat’s cheese dip. Chargrilled ciabatta bread.

Ideal for sharing!

extra plates provided!

Appetisers

  • Bowl of Olives
    2.50
    Fat, juicy, marinated Greek olives
  • Stone Baked Bread Balls
    3.50
    Served with virgin olive oil and sea-salt.
  • Garlic Ciabatta Bread
    3.25
    Smothered in our freshly prepared garlic butter
  • Freshly Prepared Soup
    5.25
    Our soup is prepared daily – please ask your server for today’s variety
  • Crunchy Calamari
    5.75
    Lightly battered squid rings with garlic mayonnaise
  • Sriracha Prawns on Grilled Flatbread
    7.95
    Pomegranate, mint & cucumber salsa, guacamole, fresh leaves, onion, garlic mayonnaise, fresh lime
  • Garlic Roasted Tiger Prawns
    Roasted in the Woodstone oven and served with grilled ciabatta bread
  • Gotham House Salad
    Sun-blushed tomatoes, red onion, feta cheese, herbed olives, fennel, assorted leaves. citrus & coriander dressing
  • Mexican Guacamole
    7.75
    Fresh avocado, tomato, lime juice, sour cream, coriander & spices, tomato salsa, soft flour tortillas
  • Smoked Salmon Mini-Pizza
    7.25
    Appetiser size pizza with Irish smoked salmon, crème fraîche, capers and dill.

Main Courses

  • The Gotham Chicken Burger
    14.75
    Charcoal-grilled lemon & herb Irish chicken fillet with a Tipperary brie cheese, chili jam, pomegranate, mint & cucumber salsa, Waterford bláa bap, sweet potato fries
  • The Gotham Hamburger
    13.50
    6oz Irish beef, hand-cut fries, tomato, onion, pickle & hickory barbeque mayonnaise.

    Burger Extras: 1.25 each

    Guacamole / Emmental Cheese / Smoked Bacon / Grilled Portobello Mushroom

  • Moroccan Lamb Burger
    14.25
    Flame-grilled Irish lamb burger, hummus, rocket & caramelised red onion, Gotham fries

    Lamb burger extras: 1.25 each

    Whipped Goat’s cheese/ Sweet Peppadews / Fresh Tomato & Feta

  • Pan-fried Lemon Salmon
    16.50
    Salmon fillet, tender-stem broccoli, deep-fried lemon, shrimp and citrus beurre blanc & rosemary potatoes
  • Garlic & Rosemary Chicken with Sweet Potato Fries
    15.95
    Sun-blushed tomatoes, roast pepper & hazelnut salsa and garlic mayonnaise
  • Pan-fried Fillet of Cod
    15.95
    With mussels, chorizo sausage, wilted spinach and red onion in a light tomato sauce. Served with warm Arbutus sour-dough toast
  • Thai Curry with Sticky Rice
    13.95
    Stir fried oriental vegetables with a mild yellow curry sauce.

    with Chicken 14.95
    with Tiger Prawns 15.96

  • Roast Butternut Squash & Pumpkin Seed Linguini
    11.25
    Mint pesto, peas & crumbled feta cheese.
  • Chargrilled Irish Rib-Eye Steak
    19.95
    Oven roasted Portobello mushrooms, herbed mash and your choice of sauce

    Garlic Butter / Green Peppercorn / Gotham Café de Paris Butter

  • Chargrilled Gotham Surf & Turf
    Aged Irish Rib-Eye steak perfectly cooked on the chargrill and served with oven-roasted Tiger prawns and your choice of steak sauce:

    Gotham Café de Paris butter / Green Peppercorn / Garlic Butter.

    A classic combo and a real treat!

Salad Mains

  • Louisiana Crab Cakes
    14.35
    House-made crab cakes, green leaf salad, chilli & basil créme fraïche dressing, fresh orange segments, and a citrus dressing
  • Superfood Tiger Prawn Salad
    14.95
    Oven-roasted tangy tiger prawns served with pomegranate, grilled sweet potato and red and white quinoa in a honey & lime dressing
  • Lemon & Herb Chicken Caesar Salad
    13.75
    Chargrilled marinated Irish chicken breast served warm, cos lettuce, garlic croutons, toasted pine kernels, freshly shaved parmesan, caesar dressing
  • Warm Seasonal Salad
    12.75
    Crispy sweet potato, toasted quinoa, curried cauliflower, baby spinach, mixed roasted vegetables, toasted hazelnuts and pumpkin seeds. Served with a tahini dressing and crème fraïche
  • 16.75
    with Tiger Prawns
  • Cobb Salad
    13.75
    A layered salad of chicken breast, Feta cheese, smoked bacon, avocado, fresh tomato, assorted leaves, creamy rocket & chive dressing.

Woodstone Pizza

  • West Village
    11.45 / 15.95
    Slow-cooked pulled pork, jalapeño peppers, pickled onion, BBQ sauce, crème fraïche, coriander
  • Bronx Pizza
    11.75 / 16.50
    Spanish Chorizo sausage, fresh oregano, roasted South African baby peppers, mozzarella and feta cheeses
  • High Line
    11.25 / 15.25
    Spicy Italian N’duja pork sausage, buffalo mozzarella, artichoke hearts and fresh oregano
  • Gramercy Pizza
    11.95 / 16.45
    Fresh buffalo mozzarella, rocket, basil pesto, cherry, sun-blushed and sun-dried tomatoes
  • Central Park
    11.75 / 16.50
    Greek style pizza with black olives, spinach red onion & fresh tomato and hummus with feta & mozzarella cheeses
  • Broadway
    11.75 / 16.50
    Thin slices of prosciutto ham with fresh basil over chopped fresh tomato and rocket with a goat’s cheese and mozzarella base
  • TriBeCa
    11.95 / 16.45
    Thai Prawns, roasted sweet peppers, courgette, fresh garlic and coriander with mozzarella cheese and a spicy tomato sauce
  • Chinatown
    11.95 / 16.45
    Barbecued Peking Duck Pizza, oven roasted duck, spring onion, cashew nuts, hoisin sauce and mozzarella
  • Brooklyn Bridge
    11.25 / 15.75
    Thai chicken & sesame seed pizza with sweet chilli sauce, spinach, roasted sweet peppers, red onion and mozzarella
  • SoHo
    10.50 / 14.75
    Fresh spinach, garlic and black olives with feta & mozzarella cheeses, drizzled with olive oil
  • NoHo
    10.95 / 15.25
    Fresh spinach, garlic and pepperoni sausage on a bed of mozzarella & feta cheeses.
  • Bowery
    11.25 / 15.75
    Italian sausage pizza with roasted cherry tomatoes, mozzarella and fontina cheeses and a drizzle of basil pesto
  • Upper East Side
    11.75 / 16.50
    Pepperoni, ham, sweetcorn, green peppers, mushroom, pineapple, and mozzarella cheese
  • Madison Avenue
    11.95 / 16.45
    Homemade sausage, buffalo mozzarella, rocket, roasted sweet peppers, fresh chilli, Peppadews and basil pesto [Contains Nuts]
  • Little Italy
    10.50 / 14.75
    Bacon and spring onion, baby roast potato, mozzarella cheese and fresh basil pesto
  • Flatiron
    11.45 / 15.95
    Barbecued chicken, red onion, pineapple,hickory bbq sauce, mozzarella & smoked Applewood cheese
  • Spanish Harlem
    10.50 / 14.75
    Pepperoni, sun-dried tomatoes, fresh garlic and a blend of mozzarella and goat’s cheese
  • Harlem
    10.95 / 15.25
    Sun-dried tomatoes, roasted sweet peppers, fresh garlic and mozzarella and goat’s cheese
  • Prosciutto and Chevrè Calzone
    12.50
    A stuffed half-moon pizza with prosciutto ham, fresh basil, garlic and mozzarella and goat’s cheeses. Served with a green salad.
  • Spinach & Baby Potato Calzone
    12.50
    A stuffed half-moon pizza with spinach, baby potato, caramelised red onion, fresh pesto and mozzarella cheese. Served with a green salad.

Make Your Own Pizza Available

Chose your preferred toppings and add to a mozzarella and tomato sauce base – please ask your waiter.

[Coeliac friendly pizza bases available].

Desserts

  • Gotham Cheesecake
    6.50
    An authentic New York style lemon and vanilla cheesecake made with Philly style cream cheese and topped with a red berry coulis.
  • Lemon Posset
    5.25
    A light and zesty lemon posset made with fresh cream and freshly squeezed lemon juice.
    Served with raspberries and a crisp shortbread biscuit
  • Affogato
    5.25
    Vanilla ice-cream with a freshly brewed espresso and almond biscotti
  • Raspberry Chocolate Brownie
    6.50
    Gooey, luscious chocolate fudge brownie with crushed raspberries & hazelnut, served warm with vanilla ice-cream
  • Dark Chocolate Pot
    5.25
    Rich Belgian chocolate pot with amaretto biscuit, fresh whipped cream and crushed hazelnuts
  • Sorbet Sensation
    5.75
    Raspberry, Tropical fruits and Lemon sorbets. Sharp & refreshing!
  • Black and White Caramel Dream
    5.75
    Swiss Chocolate, Vanilla and Caramel ice-creams served with a thick chocolate sauce.
  • Kid’s Ice-Cream
    2.50
    Two scoops of kid’s ice-cream (vanilla or chocolate) with our home-made chocolate sauce

Gotham Café has been keeping our customers on South Anne Street well fed for over 24 years!

Wherever possible ingredients are sourced locally. Our fresh meats are all 100% Irish.

Our pizza dough is freshly made every day,
on the premises, using just five ingredients: flour, water, yeast and small amounts of salt and sugar.

We never use frozen or processed chips.
We freshly prepare our fries every day starting with the basic raw ingredient – the potato!

With the exception of ice-cream all our desserts are created in our own kitchens, including our famous cheesecake, which follows a recipe used by the owner’s mother 40 years ago.

Chickens are Irish and free range. Chicken is supplied by Kelly Brothers Butchers, Dublin and by Doyle Catering Meats
Pallas Foods supply our beef and lamb burgers. Pallas Foods and Doyle Catering Meats supply our Irish steaks.
Fresh fish is supplied by Kish Fish of Smithfield, Dublin.

ALLERGENS?

Full allergens details on all menu items available at the counter – just ask your server

Dishes marked with a red tick are suitable for coeliacs
However, due to the extensive use of wheat flour (and other allergens) in the restaurant we cannot guarantee our dishes to be 100% free of any particular allergen.

Dishes which may be altered to suit coeliacs are designated with

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